Thrives Outdoor | Forgora Two-Prong Meat Fork

A robust meat fork for handling heavy meat pieces on the grill.

Handling large meat pieces over an open flame is cumbersome with standard kitchen utensils. Short handles and wobbly prongs often lead to dropped food or uncomfortably warm hands.

• Sharp dual prongs for piercing
• Extended length for grill reach
• Classic riveted handle design
• Robust construction for heavy meat pieces

Safe food handling
The sharp, dual-prong design pierces thick meat pieces effortlessly. This enables lifting and turning heavy roasts without slipping.

Comfortable grip
A thick, riveted handle offers a firm grip during use. The shape sits naturally in the hand for better leverage when carving.

Extended reach
The long metal shaft keeps your hands further away from the hot grill. You can easily reach the back of the grill without discomfort.

Robust construction
Built from sturdy metal, the fork resists bending under heavy food loads. The riveted handle design provides structural stability from the grip to the prongs.

Details

• Tool type: Meat fork
• Prong count: Two
• Material: Stainless steel
• Handle construction: Riveted
• Design: Long handle
• Intended use: Grilling and outdoor cooking
• Suitable for: Heavy meat pieces
• Care instructions: Hand washing recommended